Archive for May, 2020

Baked Panko Crumbed Avocado Fries with Tahini Miso Sauce

Date: 23-05-2020

INGREDIENTS: (Serves 4) Baked avocado fries 2 avocados, large and ripe 3 tbsp of plain flour 1/2 tsp chilli powder 1/2 tsp salt black pepper 2 ...

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Onion Bhajis

Date: 20-05-2020

INGREDIENTS: (Serves 4) 300g chickpea flour 1 tsp crushed garlic ½ tsp ground turmeric ¾ tsp red chilli powder Salt, to taste ¼ tsp asafoetida ...

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Flat Breads

Date: 14-05-2020

INGREDIENTS: (Serves 4) 150g x Strong bread flour 25g x Melted butter 90ml x Milk Pinch salt Olive/rapeseed oil for cooking METHOD: 1. Combine ...

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Homemade Fruit Scones

Date: 09-05-2020

INGREDIENTS: 450g x SR Flour-sifted Pinch salt 110g x Butter-room temperature Pinch baking powder 110g x Caster sugar 65g x Sultanas-roughly ...

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Cauliflower Cous Cous with Red Chilli

Date: 07-05-2020

INGREDIENTS: 1 x Cauliflower-Medium Pinch salt ½ x Cayenne chilli pepper-deseeded and very finely diced Pinch smoked paprika 1g x ...

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Homemade Egg Pasta

Date: 02-05-2020

INGREDIENTS: 200g x ‘00’ Flour 2 x Egg 2 x Egg yolk– lightly beaten 10g x Olive oil Semolina-to coat Salt METHOD: 1. Place the flour and salt ...

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