Courses
Italian Kitchen
Italian @ foodworks
Italian cuisine is a worldwide favourite so why not join or tutor chef for a day filled with both demonstration and hand-on learning. Master the technique of making fresh pasta using a pasta machine, learn how to cut and fill Ravioli. The day will conclude with tasters of your creations to enjoy with a complimentary glass of wine.
Example Menu:
- Fresh homemade egg pasta
- Tagliatelle and spaghetti
- Filled and shaped pasta - Tortellini and Ravioli
- Pistachio pesto
- Black olive Focaccia
- Affogato
We are sorry but registration for this event is now closed.
Please contact us if you would like to know if spaces are still available.
Details
Price: £95.00
Start Time: 10:00 am
End Time: 1:30 pm
Date:
September 22nd, 2018
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