Courses

Guest chef from THE GREAT BRITISH BAKE OFF - Christine Wallace

Christine Wallace @ foodworks

We are all so excited to have Christine joining us for a fabulous Pastry and Patisserie course.

'Hello - I am really excited to be guesting at the prestigious Foodworks Cookery School!'

I was inspired to start baking by watching my lovely grandmother bake and cook when I was just 6 years old!

I was fortunate enough to be selected for the 2013 series of The Great British Bake Off where I got to the quarter finals.  The whole experience was amazing and led to my current life where I now demonstrate at various food festivals up and down the country, talk to different organisations, guest on BBC radio and have even cooked lunch for a member of the royal family!

I still have a huge passion for baking and now love to teach skills I have learned along the way to other people.

We shall spend the day at the school creating 3 different pastries, puff, shortcrust and choux with the end result being a lovely vegetarian quiche (served with salad for lunch), delicious rhubarb and custard tart, and traditional Eccles cakes.

While we have fun baking I shall be telling you all about my Bake Off life...the audition process,  life in the tent and the 'after life', lots of secrets revealed!

I really look forward to meeting you!


We are sorry but registration for this event is now closed.


Please contact us if you would like to know if spaces are still available.

Details

Price: £135.00

Start Time: 10:00 am
End Time: 3:00 pm


Date:


July 22nd, 2017

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