Courses

Traditional Sunday Roast

Sunday Roast @ foodworks

This is a great course for students aged 14-18 to join our head chef and learn how to prepare, cook and serve the ever popular traditional roast dinner with all the trimmings.

Example Menu:

  • Roast Chicken, Lamb, Pork or Beef
  • Yorkshire puddings
  • A selection of vegetables
  • Roast potatoes
  • Traditional gravy 
  • Fruit crumble and custard

 


We are sorry but registration for this event is now closed.


Please contact us if you would like to know if spaces are still available.

Details

Price: £95.00

Start Time: 1:00 pm
End Time: 7:30 pm


Date:


August 26th, 2018

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Chef

Dean Chadwick

We are sorry but this event has reached the maximum number of attendees!

Please check back in the event someone cancels.