Italian @ foodworks
Italian cuisine is a worldwide favourite so why not join or tutor chef for a day filled with both demonstration and hand-on learning. Master the techinque of making fresh pasta using a pasta machine, learn how to cut and fill Ravioli and master Tiramisu. The day will conclude with tasters of your creations to enjoy with a complimentary glass of wine.
- Seasonal Ravioli or Gnocchi
- Tagliatelle with fresh tomato sauce
- Rosemary Focaccia