Courses

Italian Kitchen

Italian @ foodworks

Italian cuisine is a worldwide favourite so why not join or tutor chef for a day filled with both demonstration and hand-on learning.  Master the techinque of making fresh pasta using a pasta machine, learn how to cut and fill Ravioli and master Tiramisu.  The day will conclude with tasters of your creations to enjoy with a complimentary glass of wine.

Example Menu:

  • Seasonal Ravioli or Gnocchi
  • Saltimbocca
  • Tagliatelle with fresh tomato sauce
  • Rosemary Focaccia
  • Tiramisu

 

Details

Price: £95.00

Start Time: 10:00 am
End Time: 1:30 pm


Date:


April 28th, 2018

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Chef

Jackie Tarleton

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