Courses

Men in the Kitchen @ foodworks

For many men cooking is a way to unwind from the challenges of the day.

This course is ideal for those who are either starting out on their culinary adventure, or for those who already have experience and looking for new ideas and inspiration to take them to the next level.

What's included:

• Tea/coffee and patisserie on arrival
• 80% practical 
• Professional chef tuition, advice and top tips
• Sit down lunch
• Complimentary glass of wine or Foodworks' homemade elderflower
• Working in our state of the art, light and airy kitchen
• Pre-measured ingredients tray
• Use of Foodworks' apron
• Comprehensive recipe packs 

Skills covered:

• Knife skills 
• Meat and fish prep and cooking
• Stocks and sauces
• Flavour combinations and textures
• Prep of local, seasonal vegetables
• Dessert prep and presentation

Example dishes:

• Chicken livers on crostini
• Monkfish scampi in beer batter
• Garlic mayonnaise
• Traditional beef stew
• Chef’s best creamy mash
• Seasonal vegetables
• Pecan tartlets