Cooking for dinner parties

Dinner party cooking @ foodworks 

Join Dean, an experienced Chef Tutor for a hands-on day of cooking and learning,  you will create a starter, main course and dessert, using the freshest and finest local, seasonal produce. Learn new skills with knives and cooking techniques that will allow you, when entertaining, more time with your guests.  Enjoy a complimentary glass of wine with your creations and at the end of the day you will have the confidence to cook the dishes at home and an enthusiasm to learn more.

What's included:

  • Tea/coffee and patisserie on arrival
  • 80% practical 
  • Professional chef tuition, advice and top tips
  • Sit down lunch
  • Complimentary glass of wine or Foodworks' homemade elderflower
  • Working in our state of the art, light and airy kitchen
  • Pre-measured ingredients tray
  • Use of Foodworks' apron
  • Comprehensive recipe packs 

Skills covered:

  • Knife skills 
  • Meat preperation
  • Stocks and sauces
  • Flavour combinations and textures
  • Prep of local, seasonal vegetables
  • Dessert prep and presentation

Example Menu:

  • Baked panko crumbed avocado fries
  • Tahini and miso sauce
  • South Cerney goats cheese with beetroot and radish
  • Duck breast with caramelised chicory
  • Dauphinoise potatoes
  • Foodworks carrot cake with edible flowers



Price: £165.00

Start Time: 10:00 am
End Time: 3:00 pm


January 30th, 2021

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The Foodworks Cookery School
Colesbourne Park
Nr. Cheltenham, Gloucestershire
GL53 9NP
Map and Directions


Dean Chadwick

We are sorry but this event has reached the maximum number of attendees!

Please check back in the event someone cancels.