Courses

Cooking for Optimal Health with Chef Guy Fenton and Doctors Ranulf Crooke and Simon Whiteside - Fully Booked

Price: £185.00

Date: September 14th, 2019

Available Spaces: 0

Moroccan - Open

Price: £65.00

Date: September 18th, 2019

Available Spaces: Unlimited

Indian Street Food - Fully Booked

Price: £165.00

Date: September 20th, 2019

Available Spaces: 0

Italian Kitchen - Fully Booked

Price: £95.00

Date: September 21st, 2019

Available Spaces: 0

Malaysian Kitchen - with guest chef Norman Musa - Fully Booked

Price: £165.00

Date: September 27th, 2019

Available Spaces: 0

Thai Kitchen - Open

Price: £165.00

Date: October 5th, 2019

Available Spaces: Unlimited

Fishy Friday - Open

Price: £175.00

Date: October 11th, 2019

Available Spaces: Unlimited

Low Carb, High Veg - Open

Price: £65.00

Date: October 16th, 2019

Available Spaces: Unlimited

Introduction to Patisserie - Fully Booked

Price: £165.00

Date: November 2nd, 2019

Available Spaces: 0

Italian Kitchen - Open

Price: £95.00

Date: November 16th, 2019

Available Spaces: Unlimited

Baking for Christmas - Open

Price: £95.00

Date: December 7th, 2019

Available Spaces: Unlimited

Simply Bread - Open

Price: £155.00

Date: January 25th, 2020

Available Spaces: Unlimited

Malaysian Kitchen - with guest chef Norman Musa - Open

Price: £165.00

Date: February 8th, 2020

Available Spaces: Unlimited

Forage and Feast with guest forager Owen Raybould - Open

Price: £75.00

Date: April 4th, 2020

Available Spaces: Unlimited