October 4th, 2014 – October 4th, 2014
Learn how to make simple yet sensational recipes such as Chipotle Spiced Heart Meat Balls with raw Zoodles and Butternut Squash Flat Breads. put your baking skills to the test with Karen’s signature Paleo Sourdough Bread served with Sprouted China Rose and sundried Tomato & Basil Liver Pate and for the sweet tooth enjoy Gooey Raw Cacao & Berry Brownies with Raw Caramel Sauce.
This course is Gluten Free, Dairy Free, Processed Sugar Free, Nut Free. Suitable for Primal/Paleo diets.
PLEASE BOOK THIS COURSE VIA www.purebodybalance.co.uk or email firstname.lastname@example.org or call 01242 254 662