May 17th, 2018 – May 17th, 2018

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Spanish Tapas @ foodworks

Come and learn how to make a range of traditional, delicious Spanish Tapas, full of flavour and colour but simple to prepare and cook.  The course is mainly a demonstration course with some hands on.   At the end of the session you will sit down together and enjoy the fruits of your labour with a complimentary glass of wine.  Take home your new skills to discover Spain in your kitchen.

Example Menu:

  • Ceviche
  • Croquetas de jamon
  • Albondigas (Lamb meatballs in a spiced tomato sauce)
  • Gambas pil-pil (prawns with garlic and chilli)
  • Seafood paella


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