May 17th, 2018 – May 17th, 2018
Description:
Spanish Tapas @ foodworks
Come and learn how to make a range of traditional, delicious Spanish Tapas, full of flavour and colour but simple to prepare and cook. The course is mainly a demonstration course with some hands on. At the end of the session you will sit down together and enjoy the fruits of your labour with a complimentary glass of wine. Take home your new skills to discover Spain in your kitchen.
Example Menu:
- Ceviche
- Croquetas de jamon
- Albondigas (Lamb meatballs in a spiced tomato sauce)
- Gambas pil-pil (prawns with garlic and chilli)
- Seafood paella