Spanish Tapas @ foodworks
Wow your friends and family, come and learn how to make a selection of traditional, delicious Spanish Tapas, full of flavour, colour and texture, but above all simple to prepare. The course offers the perfect balance of demonstration and practical cooking, at the end of the session you will sit down together to enjoy the fruits of your labour, departing with new Spanish kitchen skills.
- Croquetas de jambon
- Ceviche
- Albondigas (Lamb meatballs in a spiced tomato sauce)
- Gambas pil-pil (prawns with garlic and chilli)
- Seafood paella