Courses
Chef's Table - main courses
Main courses @ Foodworks
We offer a friendly atmosphere in a state of the art training kitchen and a practical hands-on approach to learn new skills and achieve PROFESSIONAL STANDARDS. We teach up to date modern methods of presentations whilst maintaining very high standards.
Example Menu:
- Roast saddle of rabbit filled with herbs and wild mushrooms, with cocotte potatoes, glazed carrots and red wine and mustard sauce
We are sorry but registration for this event is now closed.
Please contact us if you would like to know if spaces are still available.
Details
Price: £65.00
Start Time: 6:30 pm
End Time: 9:30 pm
Date:
June 3rd, 2015
Save the date in your calendar 
Chef
Dean Chadwick