Courses
Chef's Menu - starters
Starters @ foodworks
We offer a friendly atmosphere in a state of the art training kitchen and a practical hands-on approach to earn new skills and achieve PROFESSIONAL STANDARDS. We teach up to date modern methods of presentation whilst maintaining very high standards.
Example Menu:
- Hot and Cold starters
- Ploughmans terrine with single Gloucester cheese and sweet onion relish
- Pillows of ricotta gnocchi with peas and feves
We are sorry but registration for this event is now closed.
Please contact us if you would like to know if spaces are still available.
Details
Price: £55.00
Start Time: 7:00 pm
End Time: 9:30 pm
Date:
January 27th, 2016
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Chef
Dean Chadwick