Courses
Chef's Menu - Desserts
Desserts @ foodworks
We offer a friendly atmosphere in a state of the art training kitchen and a practical hands-on approach to learn new skills and achieve PROFESSIONAL STANDARDS. We teach up to date methods of presentation whilst maintaining very high standards.
Example menu:
- Rice pudding souffle with apple and sultana compote
- Mille-feuille of chocolate with lavender
We are sorry but registration for this event is now closed.
Please contact us if you would like to know if spaces are still available.
Details
Price: £55.00
Start Time: 7:00 pm
End Time: 9:30 pm
Date:
February 10th, 2016
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Chef
Dean Chadwick