Ready Veggie Cook

Ready Veggie Cook @ foodworks

Join our head chef tutor for a wonderful day creating imaginative, healthy meals.

What's included:

  • Tea/coffee and patisserie on arrival
  • 80% practical 
  • Professional chef tuition, advice and top tips
  • Sit down lunch
  • Complimentary glass of wine or Foodworks' homemade elderflower
  • Working in our state of the art, light and airy kitchen
  • Pre-measured ingredients tray
  • Use of Foodworks' apron
  • Comprehensive recipe packs 

Skills covered:

  • Knife skills 
  • Flavour combinations and textures
  • Prep of local, seasonal vegetables
  • Dessert prep and presentation

Example dishes:

  • Flat breads
  • Roasted cauliflower with yoghurt and harissa
  • Sweet smoked hummus
  • Asian radish salad
  • Sticky rice
  • Roasted butternut squash, kale and feta with maple syrup
  • Romesco sauce
  • Mature cheddar cheese fritters
  • Nutty chocolate quinoa bars

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.


Price: £165.00

Start Time: 9:30 am
End Time: 3:00 pm


January 25th, 2019

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We are sorry but this event has reached the maximum number of attendees!

Please check back in the event someone cancels.