Courses

Italian Kitchen

Italian @ foodworks

What's included:

  • Combination of hands on and demonstration
  • Professional chef tuition, advice and top tips
  • Italian supper
  • Complimentary glass of wine, or Foodworks' homemade elderflower
  • Working in our state of the art, light and airy kitchen
  • Pre-measured ingredients tray
  • Use of Foodworks' apron
  • Comprehensive recipes

Skills covered:

  • Italian bread making
  • Sauce making
  • Rice cookery
  • Gnocchi making
  • Creamy polenta cookery

Example dishes:

  • Potato gnocchi with tomato and mozzarella
  • Pistachio pesto
  • Pancetta, pea and feta cheese risotto
  • Black olive and rosemary focaccia with confit garlic
  • Polenta with freshly grated Parmesan
  • Ricotta Gundi with sage
  • Tomato, basil, and mozzarella salad

 

Details

Price: £65.00

Start Time: 7:00 pm
End Time: 9:30 pm


Date:


November 7th, 2019

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