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Courses

Indian Street Food

Indian Street Food @ foodworks

What's included:

Tea/coffee and patisserie on arrival
80% practical
Professional chef tuition, advice and top tips
Sit down lunch
Complimentary glass of wine or Foodworks' homemade elderflower
Working in our state of the art, light and airy kitchen
Pre-measured ingredients tray
Use of Foodworks' apron
Comprehensive recipe packs

Example Menu:

Momos (Indian dim sum)
Grilled Tomato Chutney
Nizami subj Kathi (spicy vegetable wrap)
Mint and Coriander chutney
Shammi Kebab (pan fried lamb cakes)
Jhinga til tinka (deep fried prawn with vermicelli coating)
Apple chutney
Cucumber salad

Please complete the form below to book onto this course. If you have a gift
voucher, please contact the office to book onto a course - 01242 870 538

Registration Details

Personal Information

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Please tell us about any food allergies, intolerances, disabilities or illnesses.*

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Thank you for your booking, we will automatically add you to our mailing list to let you know about any last minute course deals plus our monthly newsletter which includes fabulous free seaonal recipes. If you prefer not to receive these please tick the box to opt out, thank you

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Number of Tickets

Details

Price: £175.00

Start Time: 10:00 am
End Time: 3:00 pm

Date:

June 11th, 2022
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Chef

Dean Chadwick